Chocolate Mousse in a Glass

Name: RECIPE: Chocolate Mousse in a Glass
Prep time: 1 h 15 min
Total time: 1 h 15 min
Ingredients: 3 egg yolks (medium-sized); 25 g granulated sugar; 450 g whipping cream; 170 g BAM dark chocolate drops; 2 pumps BAM vanilla paste

(1)

Preparation time: 1 h 15 min
Difficulty:
Number of ingredients: 5

I love chocolate. I really enjoyed preparing this dessert and could hardly wait to taste the result. Chocolate never disappoints, and this dessert really allows it to shine!

The mousse is made with heat-treated yolks, meaning that raw eggs are not a concern. The preparation itself is quick and easy, since the chilling process takes up most of the indicated time. But it definitely pays off!

Makes 4 chocolate mousse desserts in a glass of 2 dl.

BAMChocolate.com - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

Ingredients:

For chocolate mousse:

3 egg yolks (medium-sized)
25 g granulated sugar
450 g whipping cream
170 g BAM dark chocolate drops
2 pumps BAM vanilla paste

Nutrition / serving

Energy Value	3093 kJ / 739 kcal
Fats	61,1 g
of which saturated fat	36,3 g
Carbohydrates	37,8 g
of which sugars	33,4 g
Dietary Fiber	3,5 g
Proteins	8,1 g
Salt	0,1 g

Instructions:

preparation process:

Whip 250 g whipping cream and refrigerate.

Bring 200 g whipping cream to a boil in a saucepan. Beat yolks and su-gar until pale, then pour in boiling cream while mixing. Pour the mixtureback into the saucepan and heat until it thickens, stirring constantly. Re-duce the heat, add vanilla paste and chocolate. Once the chocolate hasmelted, set the mixture aside, cover with plastic wrap and allow to cool.

Fold whipped cream into cooled mixture with a spatula. Divide between the glasses and place in the fridge to set. Decorate as desired.

Premium BAM baking products.

Order ingredients with a 10% discount:

Dark Chocolate, 500 g

16,90 €

Vanilla paste, 70 g

9,90 €

Discount on products used in the recipe - 10%:

-2,68 €

Total:

26,80 €24,12 €

-10%

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