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Ingredients:
Ingredients (for 1 person):
- 1 medium sweet potato
- BAM x Patricija Pangeršič Air Fryer oil
- Sol
- Black pepper powder
- Garlic powder
- Smoked paprika
- 1 salmon fillet
For service:
- Fresh lemon
- Salad of choice
@bamchocolate.com Air Fryer Salmon with Sweet Potato ?? This is a quick, nourishing meal with minimal effort and maximum flavor. Air fryer salmon with sweet potato is a balanced dish that stays juicy on the inside and perfectly roasted on the outside. BAM Air Fryer oil ensures even cooking and brings out the natural flavors of both the salmon and the sweet potato. ? Ingredients Main ingredients • 1 medium sweet potato • BAM Air Fryer oil • salt • black pepper • garlic powder • smoked paprika • 1 salmon fillet For serving • fresh lemon • salad of choice Preparation: Cut the sweet potato into cubes, drizzle with BAM Air Fryer oil, season, and mix well. Cook in the air fryer until crispy on the outside and soft inside.Brush the salmon with BAM Air Fryer oil and seasonings, then cook skin side down in the air fryer until perfectly cooked and juicy. Serve with fresh lemon and a simple salad and enjoy a fast, healthy meal. Save for later and keep this easy air fryer meal ready anytime. #bam #becomeamaster #airfryermeal #salmonrecipe #healthymeall #sweetpotato #healthyrecipe #quickrecipes #airfryerrecipe ♬ original sound - BAM (Become A Master)
Instructions:
Preparation of sweet potatoes:
1
Wash the sweet potatoes and cut them into evenly sized cubes.
2
Put it in a large bowl, drizzle with BAM Air Fryer oil and season with salt, pepper, garlic powder and smoked paprika.
3
Stir well to coat the potatoes evenly with the spices.
Baking sweet potatoes:
1
Arrange the sweet potato cubes in the basket of the airfryer (preferably on a wire rack).
2
Bake at 200 °C for 20 minutes, stirring or shaking the potatoes halfway through to ensure even browning.
Preparation of salmon:
1
Meanwhile, in a small bowl, mix together the BAM Air Fryer oil, garlic powder, salt and pepper.
2
Coat the salmon fillets on all sides with the marinade.
Baking of salmon:
1
Place the salmon skin side down in the basket of an airfryer and bake at 200 °C for 10-12 minutes, depending on the thickness of the fillet. The salmon should still be juicy in the middle and nicely cooked on the outside.
Service:
1
When the sweet potatoes are golden and the salmon is cooked, remove them from the airfryer.
2
Serve with a slice of lemon and a fresh salad of your choice.
FIT
Gluten free
Recommended
Quick desserts 
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